These traditional Mexican buñuelos are not only very easy to make, you can eat them as cute Christmas shaped morsels. But the best part is that you can also use them as ornaments for your Christmas tree! Tell me your kids won't love that!
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Since decorating a Christmas tree with cookies is a task that I have pending, I'm sharing this wonderful idea. I found it in__ Muy Bueno, Yvette Marquez-Sharpnack__'s amazing blog. I hope you like it!
Buñuelo Christmas ornaments
Ingredients
10 uncooked flour tortillas (also works with regular flour tortillas although results are not as crispy)
Vegetable oil, for frying
1 cup granulated sugar
1 1/2 teaspoons ground cinnamon
For full directions on how to make these wonderful buñuelos, visit Yvette's cooking blog Muy Bueno.
Image via Muy Bueno.
