Call me crazy, but I am of the belief that you can wrap just about anything up in a tortilla and call it a meal. I will admit that there are a few exceptions, like I wouldn't wrap cereal in a tortilla or maybe I would if I could drizzle it in honey and then deep-fry the whole thing and sprinkle the finished product with sugar and cinnamon. See what I mean? Just about anything works encased in a tortilla, so making a one pot meal like chicken and pepper fajitas and then wrapping them up in a tortilla is right up my alley. Perhaps you like to hang out in alleys lined with tortillas as well? If so, follow me!
__Read more ¿Qué más?: __ Try this mouth-watering carne adobada one-pot recipe
Chicken and Pepper Fajitas
Ingredients
2 tablespoons olive oil
8 ounces chicken cutlets, cut into 2-inch strips
1 teaspoon ground cumin
kosher salt and black pepper
2 cloves garlic, chopped
1 medium onion, sliced
2 bell peppers, sliced
8 6-inch flour tortillas, warmed
sour cream, salsa, sliced avocado, and lime wedges, for serving
Directions
Get the full recipe directions at Real Simple.
Image via Marcus Nilsson/Real Simple
