Ever want to serve something that is always a guaranteed smashing success? Then may I suggest guacamole. If you make a good batch of guacamole, it is bound to please just about everyone who tries it. The best thing about guacamole is that you can go from basic to anything but basic and everything in between. If you choose to keep it simple, that's great, but once you master a classic guacamole recipe, like the one we've included below, don't be afraid to mash things up in a less-than-classic way.
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Usually, guacamole is served as an appetizer, on the side, or included as a topper in a meal, but who says that guacamole can't be a meal in itself sometimes? Not us, which is why in addition to some basic guacs, we've rounded up some guacamole recipes that are basically a meal in and of themselves. Like what, you ask? Oh, like BLT guac, taco guac, enchilada guac, and more. Check out those recipes below, along with simpler, more traditional versions of the avocado dip that always makes any occasion feel a little extra.