Flan has been a staple dessert in the Latino community for, like, forever. While its origins are still up for debate, with people saying it originated in Mexico, Puerto Rico, and even Spain, there's no denying that it is beloved by many and in many different countries. Flan is often a part of major celebrations from birthdays to holidays and it's often found on the menu of Latino restaurants everywhere.
While it might be intimidating to try to make it at home and it may take a few tries before getting it totally right, it is a dish that every flan-loving Latina should try to master. There's nothing like making our loved ones smile when we prepare a dish we all grew up eating, right? And flan is definitely one of those things that brings you right back to your childhood with just one taste.
More from MamásLatinas: Traditional Mexican dishes you have to know how to make
There are many flavor profiles that can be added the traditional recipe. Think flavors like passion fruit, chocolate, and strawberries, to name just a few. There are also various ways to prepare flan, with some people using the usual oven method and others relying solely on water baths. Some have even started adjusting the recipes for those with dietary restrictions, and there's even a dairy-free flan recipe! Start practicing now and you'll be a pro in no time at all. Scroll through to take a look at some delicious flan recipes that you need to try.